If you're remodeling your kitchen or building a new home, upgrading to an electric wall oven can be a game-changing investment that takes your cooking experience to the next level. Electric wall ovens offer superior performance, spacious capacity, and seamless integration into your kitchen design. Keep reading to learn why more homeowners are choosing electric over traditional ranges.Related: Read our guide on ovens

Why Choose an Electric Wall Oven?

Built-in electric ovens are growing in popularity thanks to their sleek built-in aesthetic and advanced cooking capabilities. Unlike freestanding ranges, electric built-in ovens blend seamlessly into cabinetry and kitchen walls for a streamlined look. They eliminate the need for a bulky appliance taking up floor space while still providing plenty of cooking capacity.Another factor driving demand is their higher-end features, perfect for serious home chefs. Depending on the model, this can include convection baking, self-cleaning modes, and smart connectivity. Built to commercial-grade quality standards, today's electric wall ovens allow homeowners to achieve restaurant-caliber results right from their own kitchen.Related: Explore wall ovens

Comparing Built-In Electric Ovens vs. Traditional Ranges

Many homeowners find themselves debating between an electric range or installing separate wall ovens when remodeling their kitchen. While ranges do offer an all-in-one cooking appliance, there are several compelling benefits that give electric built-in ovens the winning edge.

The Advantages of Built-in Electric Ovens

Electric built-in ovens offer a number of advantages over traditional ranges:

  • Superior Baking: Wall ovens are designed specifically for baking, with precise temperature control, excellent heat circulation, and plenty of interior space. This translates to perfect cakes, cookies, casseroles, and more every time.
  • Increased Capacity: Homeowners gain more cooking power with 27-30 inch double electric built-in ovens. You’ll never run out of space when cooking big holiday meals.
  • Better Aesthetics: Wall ovens install flush with cabinetry for a built-in, high-end look. You can customize the trim kit finish to match your décor too.
  • Simultaneous Cooking: Double wall ovens allow you to cook multiple dishes at different temperatures. No need to time recipes perfectly to get everything onto the table hot.
  • Improved Safety: Wall ovens keep hot surfaces elevated and out of reach of small children. Range cooktops pose more of a burn risk at ground level.
  • Higher Resale Value: Upgrading to commercial-style appliances like wall ovens can drastically increase your home’s value compared to basic builder-grade ranges.

Essential Factors to Consider When Choosing an Electric Wall Oven

With so many options on the market, selecting the right electric wall oven or ovens boils down to a few key considerations.

Size and Installation Space

First, measure your cabinet cutout space to ensure proper clearance for installation. Wall ovens come in standard widths: 27 inches, 30 inches, or larger. Think about how much capacity you need – are double ovens necessary, or will a spacious single electric built-in oven suffice?Be sure to account for necessary airflow around the units and room to safely pull hot oven racks out when making your selection. You don't want an oven that overpowers your space. Partner with a professional kitchen designer if needed to configure the most functional layout.

Special Features and Functions

Built-in electric ovens share similar core functions but can vary significantly when it comes to special cooking modes and features. Here are some popular features to consider:

  • True convection: Important for baking as it promotes precise, even heat circulation.
  • Self-cleaning mode: Cleans the interior thoroughly with super hot temperatures to burn food residue away. Minimizes scrubbing.
  • Food probe: Monitors internal doneness and automatically turns the oven off when meat reaches desired temperature.
  • WiFi connectivity and app control: Provides control and monitoring from your smartphone for unparalleled convenience.

Consider which extra features will be most valuable based on how you cook. These special touches make built-in electric ovens stand out from basic ovens and ranges.

How to Maintain and Clean Your Electric Wall Oven

Investing in an electric wall oven means committing to regular care and cleaning as well. Follow this maintenance routine to keep your oven in peak operating condition for years of reliable cooking performance:

  • Wipe spills immediately: Don’t allow food spills or grease to bake on. Use a damp microfiber cloth to wipe the interior after each use.
  • Run cleaner cycle monthly: Use the self-clean mode monthly or quarterly to incinerate stuck-on residue. This keeps oven walls and racks pristine.
  • Replace filters: Check and replace charcoal filters in microwave/oven combination units every 6-12 months as recommended. Proper ventilation prevents system damage.
  • Professionally inspect annually: Hire an appliance specialist to inspect all components like fans, heating elements, and door gaskets. Preventative maintenance saves money over time.

Gain Quality Home Appliance Insights From High Performance Home

At High Performance Home, our experts offer reliable insights to guide your purchase of essential home appliances and fixtures. Browse our website to discover the latest in home design, check out our blogs, and learn about our mission to connect stakeholders for industry performance and development.Related: Read about essential kitchen appliances orhigh quality gas wall ovens

Frequently Asked Questions

Are built-in electric ovens more expensive than ranges?

Yes, built-in electric ovens typically cost more upfront than range appliances. However, their durability and longevity provide a higher return on investment over time. Plus, wall ovens increase home resale value.

Can I install wall ovens myself?

Wall oven installation is complex, involving electrical connections and precise measurement. We strongly recommend hiring a trained appliance installation professional to handle the job safely.

How much power do single electric wall ovens require?

Most standard single electric wall ovens require 220-240 volt, 30-40 amp circuits. Larger units or double oven configurations often call for 50 amp circuits to run properly. An electrician must assess your electrical panel to confirm sufficient power.